About Us
Daisy St Coffee Roasters: Our Story
Daisy St Coffee Roasters was born from a simple love of good coffee. Our journey started when we opened, The Broken Drum cafe. For nearly a decade, we were hands-on-brewing, tasting, learning, and sharing countless cups with our lovely community. That time taught us everything, and it sparked a new mission: Good coffee at home. We've perfected our signature blend to bring truly exceptional coffee directly from our roaster to your home. Taking all those years of cafe experience and pouring it into one outstanding cup you can enjoy every single day.
Commitment to Sustainability & Ethics
The journey from bean to cup has a complex history, marked by instances of unethical undercutting of farmers. At Daisy St Coffee Roasters, we are committed to striving and learning to be better. This commitment guides every decision, from securing our beans through ethical sourcing practices that ensure fair value for farmers, to choosing eco-friendly and sustainable packaging. We believe that great coffee should not come at the expense of our planet or the people who grow our beans, and we are continually working to minimise our environmental footprint and ensure a responsible supply chain.
How We Roast
Our roasting process is a blend of art and science, designed to unlock the fullest potential of every bean. We employ precise, small-batch roasting methods, which allow us to carefully control the temperature and time to highlight the unique characteristics—the delicate notes, rich body, and aromatic complexity—of the specific origin. Each batch is an intentional pursuit of perfection, ensuring consistency and a beautifully balanced flavour profile in every bag that arrives on your doorstep.